Perkins introduces “Griddle & Go” in Calgary, a fast-casual restaurant concept featuring a modern design, compact space, and a convenient menu tailored for customers on the move.
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Perkins American Food Co. Signs 10-Unit Agreement to Bring Its Griddle & Go Concept to New Jersey
Perkins American Food Co. is thrilled to announce its largest Perkins Griddle & Go franchise agreement to date, a 10-unit deal in Monmouth County, New Jersey.
Perkins American Food Co. Opens First Fast-Casual Griddle & Go Location in Canada
Presentamos el modelo más nuevo de la marca, diseñado para el consumidor actual con menús digitales, quioscos de autoservicio, menú para llevar y servicio de mesa.
Perkins Griddle & Go Debuts in the United States With Multi-Unit Development Deal in Texas
The fast growing all-day family dining franchise formerly known as Perkins Restaurant & Bakery®, is thrilled to announce a landmark moment in its franchising history.
Restaurant Franchise Costs: What You Need to Know
Franchise restaurant costs range from $100K to $2M. Perkins requires $40K upfront and up to $3.2M total. The brand offers strong support and a proven model.
Top Restaurant Franchises for Sale in 2025
Own a Perkins Restaurant & Bakery franchise with over 60 years of success. Offering flexible franchise models, all-day breakfast, fresh-baked goods, and comprehensive support.
The Landscape of Restaurant Franchise Opportunities
Join Perkins® and become part of a legacy brand with over 60 years of success. Enjoy strong franchise support, an all-day breakfast menu, and loyal customer appeal across nearly 300 locations.
Exploring the World of Bakery Franchises: A Comprehensive Guide
Perkins® Restaurant & Bakery stands out as a top U.S. bakery franchise, offering a flexible model and options like “Bakery by Perkins” to boost sales through delivery platforms.
Why Perkins is a Top Breakfast and Bakery Franchise Opportunity in 2024?
What sets Perkins apart from every other breakfast and brunch franchise? We do far more than just breakfast! Our expansive menu empowers franchise owners to drive sales all day long, ensuring our customers can savor the meal they’re craving, no...
Morning Masters of the Griddle: Exploring the Best Breakfast Restaurant Franchises
The reasons for opening a restaurant vary widely—some people love food, others love cooking or baking, and still others have restaurant experience from generations of their families running restaurants before them.