For the Freshest News about Perkins Restaurant & Bakery^®

Perkins introduces “Griddle & Go” in Calgary, a fast-casual restaurant concept featuring a modern design, compact space, and a convenient menu tailored for customers on the move.

Perkins American Food Co. is thrilled to announce its largest Perkins Griddle & Go franchise agreement to date, a 10-unit deal in Monmouth County, New Jersey. 

Presentamos el modelo más nuevo de la marca, diseñado para el consumidor actual con menús digitales, quioscos de autoservicio, menú para llevar y servicio de mesa.

The fast growing all-day family dining franchise formerly known as Perkins Restaurant & Bakery®, is thrilled to announce a landmark moment in its franchising history.

What sets Perkins apart from every other breakfast and brunch franchise? We do far more than just breakfast! Our expansive menu empowers franchise owners to drive sales all day long, ensuring our customers can savor the meal they’re craving, no...

The reasons for opening a restaurant vary widely—some people love food, others love cooking or baking, and still others have restaurant experience from generations of their families running restaurants before them.

Perkins Restaurant & Bakery®: Expanding Our Community Connections Perkins® started in 1958 as a humble pancake house in Cincinnati, Ohio. We have always intended to serve our customers high-quality coffee, delicious food, and baked goods...

Brunch is more than fluffy waffles and mimosas: it’s about sharing our connection with loved ones while sharing fabulous food in a cozy atmosphere.

When entrepreneurs consider worthy restaurant franchises to own, it’s often breakfast franchises on the investment platter. Better margins on the ingredients, creative menus offering lots of choices, and Americans’ love of the all-day breakfast make many…

For people with a passion for baking, the ultimate dream is owning a bakery. Immersing in the incredible aromas of freshly baked bread, cookies, pies, and other baked goods all day is delectable.