What sets Perkins apart from every other breakfast and brunch franchise? We do far more than just breakfast! Our expansive menu empowers franchise owners to drive sales all day long, ensuring our customers can savor the meal they’re craving, no...
For the Freshest News about Perkins Restaurant & Bakery®
Check out our blog page. Get all the ingredients for what makes a wholesome bakery franchise flourish.
Morning Masters of the Griddle: Exploring the Best Breakfast Restaurant Franchises
The reasons for opening a restaurant vary widely—some people love food, others love cooking or baking, and still others have restaurant experience from generations of their families running restaurants before them.
Perkins Restaurant: A Delicious Journey Through History
Perkins Restaurant & Bakery®: Expanding Our Community Connections Perkins® started in 1958 as a humble pancake house in Cincinnati, Ohio. We have always intended to serve our customers high-quality coffee, delicious food, and baked goods...
Brunch Franchises Aren’t Just for Sundays Anymore
Brunch is more than fluffy waffles and mimosas: it’s about sharing our connection with loved ones while sharing fabulous food in a cozy atmosphere.
Sizzling Opportunities: 5 of the Most Popular Breakfast Franchises in the U.S.
When entrepreneurs consider worthy restaurant franchises to own, it’s often breakfast franchises on the investment platter. Better margins on the ingredients, creative menus offering lots of choices, and Americans’ love of the all-day breakfast make many…
Measuring Up: The Top 5 Bakery Franchises for Sale
For people with a passion for baking, the ultimate dream is owning a bakery. Immersing in the incredible aromas of freshly baked bread, cookies, pies, and other baked goods all day is delectable.
Our Recipe for Franchisee Success
Perkins Restaurant and Bakery is a staple American restaurant franchise, helping hundreds of entrepreneurs reach their goals with a concept that stands the test of time. Here’s how we achieved such a feat, and why we continue to be one of the...
Return to the Table: The Heartwarming Legacy of the Family Restaurant Franchise
The family restaurant franchise has quite a history, with many ups and downs. Today, there is quite a renaissance happening to the family restaurant as customers rediscover what they’ve loved about their favorite brands, like Perkins® Restaurant & Bakery.
The Growth in Breakfast as Centerplate Demand
You know the phrase, “Breakfast for dinner.” Well, Perkins has breakfast available for dinner or any time of day that you crave. Breakfast is a hot segment and continues to grow in popularity. According to a Consumerist report, a National...
Our Perkins Culture
Many people speak of culture in the workplace these days, especially after the global pandemic. A large number of people used the time to reflect on their lives, work, and where they held their priorities. The Great Resignation that unfolded in...